|
|||||||
|
![]()
|
October, 2008 - A couple weeks ago while having my car worked on at Big O tires, I took a walk down Lakeshore Drive in Clearlake and had a vision. Not the huge, religious, revelatory visions of the bible, but a simple, local, community vision. I noticed the big open windows of the old Jules Miniature Golf building (that has recently served as a medicinal marijuana outlet), the abundant parking lot, and an overgrown miniature golf course and noticed it was for sale.

Figure 1 - 14250 Lakeshore Drive, Clearlake
What I saw was a potential. An open and airy health food co-op that had a little sandwich/smoothie shop, organic gardens planted with yummy, delicious, organic produce interspersed among the 18 holes and the rest of the land sectioned off into little community gardens that could be used as fundraisers/education centers for the different youth groups in the community. Conceivably, they could sell their produce directly through the store.

Figure 2 - 3 Bdrm House and Granny Unit as part of package.
I saw a revitalization and transformation of downtown Clearlake. I saw an opportunity to bring community together, create a contributing solution to the most challenging environmental crisis known to humankind, provide local farmers an outlet for their crops, provide more local dollars in Lake County, provide truly monetarily accessible entertainment to the families of Clearlake at a centrally located spot to the most disadvantaged youth, educate youth (and adults!) in the workings of environmentally sound alternatives, contribute to a healthy option for fast meals, and save literally tons of CO2 emissions from those of us that commute to out of area shopping alternatives (Ukiah Co-Op, Trader Joes, Whole Foods, etc.).
Here’s a little background info on the environment situation, which you may already know. Food to our stores travels on average 1,200 miles. That’s a huge amount of C02 contribution to the atmosphere, not to mention the tons of pesticides and petrochemicals used to sustain the current form of corporate agriculture. (My studies at Sonoma State allowed me to see that a grassroots movement is happening not only across the nation, but all around the world, in efforts to reverse a completely unsustainable way of living—namely this one. One of the largest contributions we can make to this necessary shift is through agriculture—specifically, a switch to bio-intensive organic produce from local and regional sources.) The organic part is a given. The local and regional sourcing of our food will cut C02 emissions in essential ways, and contribute to sustaining a local economy in a new way. ($1 spent locally is worth three times as much to the local economy as $1 spent in a chain store.) Couple that with providing the incentive to diversify Lake County agriculture away from its current direction towards mono-cropping and the benefits become obvious.
So, from sharing the idea with the few people I have, opening to the unfolding, and doing a bit of research on the property, the following has arisen:
I see this email as the next step in the possible unfolding. I’m asking you to help with two things—one, is to spread this email to everyone you know in community, and two, to send me feedback, both in a “survey” form (see “initial survey.doc”) and in general comments and contributions. It is in Word Format so you can fill it out and email it back. (You’ll need to fill it in right next to the question or it will do wonderful circles and start renumbering for you!)
Is it time for Clearlake to get on board with a viable community project such as this? I don’t know, but I’m open to finding out!
Thank you for your time and, may you be happy, without reason!
JoAnn Saccato
707.350.1719
Shylila@cluemail.com
Clearlake Community Co-Op Initial Survey
